Holiday Feast

Cook's Country Season 12 Episode 11

Overview:
Test cook Ashley Moore shows host Bridget Lancaster how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays. Next, equipment expert Adam Ried shows host Julia Collin Davison his top picks of electric knives. Finally, test cook Christie Morrison shows Julia how to make a showstopping Brussels Sprout Gratin.

Release Date : 2019-11-02

Genre : -

Duration : 25 minutes

Rating : ⭐ 0/10 (0 votes)

Actors : Christopher Kimball, Bridget Lancaster, Julia Collin Davison, Adam Ried, Jack Bishop

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Other Episodes (Season 12)

Texas Barbecue Brisket
1. Texas Barbecue Brisket
Italian Comfort Food Classics
2. Italian Comfort Food Classics
Tacos Two Ways
3. Tacos Two Ways
Beef, Dressed Up
4. Beef, Dressed Up
Regional Italian-American Favorites
5. Regional Italian-American Favorites
Aloha State Favorites
6. Aloha State Favorites
Chicken and Cornbread
7. Chicken and Cornbread
The Perfect Cake
8. The Perfect Cake
Roast Beef and Potatoes
9. Roast Beef and Potatoes
Pork and Pie
10. Pork and Pie
Holiday Feast
11. Holiday Feast
A Trip to the Big Easy
12. A Trip to the Big Easy
Comfort Food Done Right
13. Comfort Food Done Right


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